
Walmart now sells “pink sauce.” This is a food seasoning first introduced on TikTok by chef Veronica Shaw, known as chef.pii on TikTok. (Photo credit: Walmart)
The unique sauce that went viral on TikTok last year and sparked a lot of discussion on social media is now available at Walmart.
Chef Veronica Shaw, known as chef.pii on TikTok, first introduced “The Pink Sauce” to the world last year, posting a video promoting her product that garnered millions of views and her The small business got off to a good start.
The sauce was controversial with some questioning the nutritional content of the sauce and whether milk was an ingredient.
Related: TikTok Pink Sauce: Why Is Everyone Obsessed With This Controversial Condiment?
Shaw has partnered with Dave’s Gourmet, which makes pasta and hot sauces. However, Walmart is the exclusive retailer of Pink Sauce, and customers can get the gluten-free sweet and spicy sauce for $7.78 at Walmart.
“From TikTok to your table, shock your taste buds with flavor and thrills. Savor Chef Pee’s famous sweet and tangy sauces, enlivened with dragon fruit and spices. Are you ready to try the pink sauce that’s gone,” Walmart wrote. website.
Walmart also shared on its website that Pink Sauce is made in an FDA-approved facility and hot-filled products can be shipped and sold without refrigeration.
How did Pink Sauce go viral?
Discussions about the sauce began on TikTok when the show posted a video of him eating the sauce with chicken. I had
Shaw told the FOX TV station in July 2022 that the dragon fruit is what gives the sauce its bright color. rice field.

Photo of Chef Veronica Shaw, aka chef.pii on TikTok, introduces ‘The Pink Sauce’ to the world for the first time in 2022, posting videos promoting her products and garnering millions of views and her small business took off. (Veronica Shaw)
She posted multiple videos of her eating the sauce on various foods such as chicken, tacos, and shrimp.
When a consumer of the product received a bottle of the sauce and posted a review, they noticed a problem with the product.
The nutrition label said the sauce bottle had 444 servings, or 1 tablespoon. This equates to almost 28 cups of sauce in a bottle.
Not only that, but the word vinegar was also misspelled as “vinger” and there was no mention of preservatives considering the product’s ingredient is milk. I pointed out that it is thicker or thinner than the sauce of
Dealing with disputes
Shaw goes live on YouTube, video Now posted on her channel, she answers people’s questions and sets records for her products.
In response to the nutrition label, Shaw said the person who designed the label she made made a mistake.
According to Shaw, the product was a prototype. Rather than sell a prototype, she told people she gave away a prototype before she put it on the market.
“We didn’t put a prototype on the market. People were very interested in the taste of the pink sauce, so we gave it away,” she claimed in the video.
Production of the sauces will not begin until July 1, 2022, and all sauces consumed prior to that time were prototypes.
“Pink sauce became an official product starting July 1st. We started production on July 1st,” Shaw said in the video.
The main concern was whether the source was FDA approved.
The FDA website states that any facility that manufactures, processes, packs, or holds food intended for human consumption in the United States must register with the FDA before beginning these activities. . Shaw says her business is registered with her FDA.
“Pink sauce is made in an FDA-approved commercial facility here in Miami, Florida,” Shaw said in a YouTube video, assuring people that she complies with FDA standards.
From 2022: Creator of Viral Pink Sauce Shares Her Response to Condiment Controversy
Chef Veronica Shaw, known as chef.pii on TikTok, said she is currently working with the FDA to address customer concerns about the sauce.
In another live video, she asked people days after these comments what the FDA had to do with her pink sauce.
The FDA website does not approve all foods. The FDA website states, “If you manufacture food, it is likely regulated by the FDA. The FDA regulates all foods and food ingredients introduced or sold into interstate commerce. ‘ said.
As the conversation around the sauce spread, so did people’s criticism. Many felt she should stop making the sauce out of fear that someone might get sick or file a lawsuit.
In Florida, cottage law allows individuals to use unlicensed home kitchens to produce certain foods for sale that pose a low risk of food poisoning, they said. website.
This includes foods such as breads, rolls, biscuits, cakes, pastries and cookies, candies and sweets, honey, jams, jellies and jams, fruit pies and dried fruits, dried herbs, condiments and mixtures, homemade pasta, cereals, Trail. Mixes, granola, coated or uncoated nuts, vinegar, flavored vinegar, popcorn and popcorn balls.
This legal summary is another reason people are curious about whether her products are legal and whether she works at the facility. There was a video.
FOX Television Stations reporter Austin Williams contributed to this report. This post is a follow-up to his story that Williams published in 2022.
This story was reported from Washington DC